Hunter Valley Wine & Food Month is a month-long celebration of the region’s unique culture of fine wine and food. Throughout the month of June, visitors can take part in a series of intimate themed ...

Australian Made Campaign has launched a new website eaturing more than 10,000 products from thousands of Australian manufacturers, processors and producers. Its aim is to enable ...

Food SA is involved in the Shop & Swap campaign which calls for local consumers to make their voice and buying power heard by supporting local SA food businesses. Foodland and IGA stores ...

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A smorgasbord of food events is part of the 10 day festival taking place from 14-23 June, 2013.  It is just one of the 85 plus events that make up the multi-arts genre program ...

Most people know about the rising incidence of food poisoning from so-called 'fresh' food. Salads, eggs and chicken are the most common sources of bacteria such as coliforms, Salmonella, Campylobacter ...

Mid-winter in the nation’s capital signals the start of truffle fever. Now in its fifth year, the festival showcases the local black Perigold truffles grown in the region surrounding ...

Eight days, 31 events, a bevvy of winemakers, chefs and producers, 37 food trucks, 2,000 oysters, twelve metres of mozzarella, one pair of pink hotpants, 1.5 million Twitter impressions and at least 11,000 ...

'Support farmers’ markets producers and make more ethical food choices in 2013 -  The Little Brown Book can help you save!' is the slogan.
The VFMA’s Little Brown Book, is jam-packed ...

The ever-forward thinking Victorian Farmers’ Market Association (VFMA) is holding their next series of workshops for producers interested in becoming stallholders at Farmers’ Markets throughout ...