 Tens of thousands of trees alive with colour and four billion bees, busy pollinating.
What could be better? Nothing, except, perhaps the mounds of golden almonds all this hard work will yield. The almond blossom season is also a great time to celebrate the growth of Australian almond plantings whic… |
 . . . ran around freely and its mummy didn't lie in a sow stall.
That's the good news as more people demand 'sow stall free' pork. The Tasmanian state government recently announced that sow stalls will be phased out over seven years, and Australia’s largest piggery Riverlea is committing to the sam… |
 It's fungi season and foodies are learning how much fun it is to forage for them.
In NSW’s Southern Highlands bookings are being taken for two tours. The first is a Truffle Hunt at Rosewood Trufferie. Together with the amazing truffle hounds and their handlers, guests will be shown how and where th… |
 I Love Food Awards open for voting NOW.
XYZnetworks’ LifeStyle FOOD Channel today announces its annual I Love FOOD Awards opens for voting this week. Following the phenomenal success of last year’s awards, with close to 100,000 votes received, the search is on to find Australia’s favourite places t… |
 Green, growing, glowing - the super-natural show is on again in Sydney.
From August 20-22 at the Sydney Convention & Exhibition Centre at Darling Harbour, celebrity chefs will demonstrate the benefits (and tasty results) of Paddock to Plate, and carefully screened exhibitors from all over the w… |
 Rice is on the agricultural menu again in WA's north-west.
Once again The Ord River irrigation area in the East Kimberley is raising rice crops, planted by growers associated with SunRice between March and April this year. Western Australia’s first commercial rice crop in almost three decades is ab… |
 Monday July 19th saw nervous finalists at Circa, the Prince restaurant in Melbourne to learn their fate in the ABC delicious. magazine 2010 Produce Awards, the fifth of these awards which encourage, showcase and reward Australia’s top producers. The top producers had been shortlisted by a panel of… |
 Bendigo rolls out a lamb-lover's delight.
The Australian Sheep Breeders’ Association is proud to launch the very first Bendigo Festival of Lamb to celebrate the 133rd Australian Sheep & Wool Show (July 16- 18). Five of Bendigo’s top chefs have been matched with some of the country’s best lamb p… |
 Embattled Australian pork producers show confused Australian consumers what they're made of.
Australian pork producers have for some time now been battling against the flood of subsidised imports from Denmark, for bacon and the US and Canada for leg meat (ham). More than $10 million worth of pork i… |
 Everything from boerwors and verjuice to lamb and olive oil has a chance of a medal.
Entries are now open for the Spring 2010 Sydney Royal Fine Food Show, featuring several new classes and Championship awards in the Olive Oil, Regional Food, Branded Lamb and Deli Meat Competitions. These new additi… |
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