Sally is a food and travel writer, and accuses herself of being a 'travel junkie', simply writing to support her habit. When in Sydney she also reports on local restaurants, eats out more than she should, and collaborates on articles and guidebooks with Gordon. She has written several cookbooks, a bunch of guides and directories, and a travelogues: Just Enough French, Just a Little Italian, Pardon My French, Playing Chopsticks, Bamboo, Fabulous Food Finds and the Australian Regional Food Guide Cook Book. If she is not glued to her office chair in front of the computer, she may be found lounging around airports, looking hopefully at the pointy end of the airplane, taking notes, and thinking about possible of ways to get an upgrade – next time. She has also served as Secretary of the Australian Society of Travel Writers for a number of years.

Visit Sally's website, www.sallyhammond.com.au

Gordon is the 'tech head' of this site, now revelling in his third career as a photographer, author and web designer. He has established himself as a creative artist, his work having appeared in more than 50 Australian and international publications. He has won several awards for his travel photography, including Travel Photograph of the Year for the Australian Society of Travel Writers in 2002 and runner-up in 2004. He is also an author,having written two books in the area of human relationships, The Tangled Triangle, and Caring for the Aged. He also co-authored Bamboo and the Australian Regional Food Guide Cook Book with Sally.

Together Sally and Gordon have eaten their way around Australia and many exotic overseas destinations, living their dream.

Visit Gordon's website, www.gordonhammond.com.au