The Wine & Truffle Company

Licensed

Cuisine: Gourmet Cafe serving fresh winter black truffle in season and value added truffle product dishes all year round complimented with a range of own premium fine wines.

Average cost of main course: $23

Speciality: The chef is constantly providing a variety of new dishes using in season fresh black truffle or our value added truffle products.

Local Produce: All vegetables, marron and meat are sourced from local growers.

Grows: French winter black truffle.

Makes: a range of value-added truffle and hazelnut products including truffled - honey, mustard, butter, aioli, vinaigrette, truffle oil, hazelnuts in truffle honey and hazelnut dukkah all available for purchase along with a selection of truffle product and wine gift packs.

Outdoor: Great indoor and alfresco dining areas overlooking picturesque scenery in a pristine environment.

Lunch daily, cafe-cellar door open 10am-4.30pm, daily.

Truffle hunting tours in season June to August, Saturdays from 12.15pm. Simulated truffle hunts are conducted during the off season.

Bus and coach tours groups welcome by appointment. Packages include wine tasting and optional gourmet lunch.

DIRECTIONS: Turn into Seven Day Road off the South Western Highway and drive 6 kms until you find our sign posted entrance just past Bottomley Road.

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GPS Coordinates: -34.274113, 116.086339